Grass-fed Beef

100% grass-fed. No hormones, no antibiotics.

Beef Kidney

$1.99/lb. Avg. 1.5 lb.
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Beef Liver, 2 lb pkg

$2.99/lb. Avg. 2 lb.
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Sale Beef Tongue

Beef Tongue

$4.99/lb. Avg. 2.5 lb.
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Sale Bones - Beef

Bones - Beef

$2.50/lb. Avg. 6 lb.
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Brisket

$8.75/lb. Avg. 3 lb.
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Chuck Roast, 4.5 lbs or larger

ON SALE! $3.75/lb. savings
$8.75/lb. $5.00/lb. Avg. 5.5 lb.
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Flaken Ribs

$4.99/lb. Avg. 1.5 lb.
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Flank Steak

$9.99/lb. Avg. 1.5 lb.
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Sale Ground Beef

Ground Beef

$6.50/lb. Avg. 1 lb.
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Ground Sirloin

1 lb pkg
$7.50/lb. Avg. 1 lb.
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Meaty Neck Bones

$2.50/lb. Avg. 4 lb.
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New York Steak

$12.99/lb. Avg. 1.2 lb.
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Pepperoni, Mild

$18.00/lb. Avg. 1 lb.
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Sale Pepperoni, Spicy

Pepperoni, Spicy

$18.00/lb. Avg. 1 lb.
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Sale Quarter Beef

Quarter Beef

$750.00
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Roast, Chuck - Bone in

$8.75/lb. Avg. 3 lb.
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Sale Roast, Pot (also called Arm Roast)

Roast, Pot (also called Arm Roast)

$8.75/lb. Avg. 4 lb.
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Sale Roast, Round

Roast, Round

$8.75/lb. Avg. 3.5 lb.
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Roast, Top Sirloin

$8.75/lb. Avg. 4.5 lb.
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Short Ribs

$4.99/lb. Avg. 2 lb.
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Sirloin Steak

$9.99/lb. Avg. 12 oz.
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Stew Meat

$6.50/lb. Avg. 1 lb.
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Summer Sausage

$13.99/lb. Avg. 14.4 oz.
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T-Bone Steak

2 cuts per pkg
$12.99/lb. Avg. 2 lb.
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Tenderloin Steak

2 cuts per pkg
$18.49/lb. Avg. 12 oz.
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Tri Tip Roast

$9.99/lb. Avg. 2 lb.
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